The type of diabetes a person has will determine which treatment will best manage their disease. This may include medications and blood glucose monitoring, but some people may be able to manage their diabetes with diet and exercise alone. This course will review the different pharmacological and nonpharmacological treatments available for both type 1 and type 2 diabetes. It will use knowledge checks to encourage active learning. This course provides the healthcare team in all settings on the pharmacological and nonpharmacological treatments available for people with diabetes.
The type of diabetes a person has will determine which treatment will best manage their disease. This may include medications and blood glucose monitoring, but some people may be able to manage their diabetes with diet and exercise alone. This course will review the different pharmacological and nonpharmacological treatments available for both type 1 and type 2 diabetes. It will use knowledge checks to encourage active learning. This course provides the healthcare team in all settings on the pharmacological and nonpharmacological treatments available for people with diabetes.
In support of improving patient care, Relias LLC is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), the Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team.
Arkansas State Board Of Nursing Approved Continuing Education program (CEBroker Provider #50-290).
Provider approved by the California Board of Registered Nursing, CEP# 13791
Nurses will receive 1.00 contact hours for participating in this course.
As a Jointly Accredited organization, Relias LLC is accredited to offer dietetic continuing education by the Commission on Dietetic Registration (CDR). The CDR is an associate member of Joint Accreditation for Interprofessional Continuing Education.
District of Columbia Board of Nursing Approved Continuing Education program (CEBroker Provider #50-290).
Florida Board of Nursing (CEBroker Provider #50-290)
Florida Council of Dietetics and Nutrition (CEBroker Provider #50-290)
Georgia Board of Nursing (CEBroker Provider #50-290)
Approved for 1.00 continuing education clock hours for Kansas licensed dietitians by the Kansas Department of Aging and Disability. Long Term Sponsorship number LTS-D1058. This activity is approved for 1.00 contact hours.
Kansas State Board of Nursing (CEBroker Provider #50-290)
Kentucky Board of Nursing (CEBroker Provider #50-290)
Nurses will receive 1.00 contact hours for participating in this course.
Louisiana State Board Of Medical Examiners - Midwifery (CEBroker Provider #50-290)
Michigan Board of Nursing (CEBroker Provider #50-290)
Mississippi Board of Nursing (CEBroker Provider #50-290)
Mississippi State Department of Health Bureau of Professional Licensure Dietitians (CEBroker Provider 50-290)
New Hampshire Board of Nursing (CEBroker Provider #50-290)
New Mexico Board of Nursing (CEBroker Provider #50-290)
New Mexico Certified Nurse Midwives and Licensed Midwives (CEBroker Provider #50-290)
North Dakota Board of Nursing (CEBroker Provider #50-290)
South Carolina Board of Nursing (CEBroker Provider #50-290)
West Virginia Board of Registered Nursing (CEBroker Provider #50-290)
Wyoming Board of Nursing (CEBroker Provider #50-290)
Outline:
Section 1: Diabetes Treatment
Overview
Insulin Basics
Knowledge Check
Metformin (Glucophage®)
Sulfonylureas
Sodium-glucose Cotransporter-2 (SGLT2) Inhibitors
Dipeptidyl Peptidase (DPP-4) Inhibitors
Thiazolidinediones (TZDs)
Meglitinides
Alpha-Glucosidase Inhibitors (AGIs)
Knowledge Check
Glucagon-like Peptide-1 (GLP-1) Analogs
Amylin Mimetic
Knowledge Check
Diabetes Technology
Key Takeaways
Section 2: Non-Pharmacologic Therapies
Lifestyle Behaviors
Diet
Knowledge Check
Physical Activity
Knowledge Check
Key Takeaways
Section 3: Self-Management Techniques
Self-Care Plans
Knowledge Check
Key Takeaways
Section 4: Conclusion
Course Summary
Course Contributor
References
Meredith earned a Bachelor of Science in Dietetics from The University of Akron and a Master of Science in Human Nutrition from Eastern Michigan University. After completing her internship with The Detroit Medical Center in 2007, she began working in various academic medical centers in Ohio and North Carolina. She has experience in providing nutrition therapy in both acute and ambulatory settings. Her areas of nutrition specialty include oncology, cardio-thoracic transplant, renal, and general medicine. Meredith has been a guest speaker for numerous cancer survivorship groups and presented telemedicine lectures for North Carolina community colleges. She founded and ran an oncology teaching garden at the SECU Family House for patients and their families undergoing cancer treatment at The University of North Carolina. She is currently a SME writer for Relias.
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