Health and Medical

Health and Medical 

This course covers topics such as the Health Insurance Portability Accountability Act (HIPAA), providing good nutrition, how to read food labels and plan healthy menus, and food safety. It also reviews the importance of good hydration and preventing dehydration, and detecting injury and illness in your clients with developmental disabilities.


Hours: 1.00


Certificates provided by accrediting body (1 Match)

Florida Board of Nursing - Certified Nursing Assistants


This is not an accredited course for professional license renewal. Florida CNAs may use this inservice toward meeting their annual inservice requirement.This activity is approved for 1.00 contact hours.

Course Details

Course Code: REL-PAC-0-HM-R1
Hours: 1
Type: Online Course
Content Expiration Date: 10/3/2020
Learning Objectives:
Identify the basics of healthy living skills including nutrition, hydration and observation of injury and illness.
Follow basic food safety procedures.
Describe the basic requirements of HIPAA and how it relates to your work.

Health Insurance Portability and Accountability Food Pyramid Menu Planning Choking Hazards Hydration Bowel Movement Program Fluid Intake Chart Detecting Illness & Injury Bloodborne Pathogens Hepatitis B Acute vs. Chronic Hepatitis C Understanding HIV, Tuberculosis and Handling Health Issues Types of Seizures

Relias will be transparent in disclosing if any commercial support, sponsorship or co-providership is present prior to the learner completing the course.
Course Delivery Method and Format
Asynchronous/Online Distance Learning; please see certificate details for specifics on delivery format.
Relias has a grievance policy in place to facilitate reports of dissatisfaction. Relias will make every effort to resolve each grievance in a mutually satisfactory manner. In order to report a complaint or grievance please contact Relias.
If you require special accommodations to complete this module, please contact Relias Support by completing the web form ( or by using the chat functionality.
All courses offered by Relias, LLC are developed from a foundation of diversity, inclusiveness, and a multicultural perspective. Knowledge, values and awareness related to cultural competency are infused throughout the course content.
Reference herein to any specific commercial product, process, or service by trade name, trademark, service mark, manufacturer or otherwise does not constitute or imply any endorsement, recommendation, or favoring of, or affiliation with, Relias, LLC.
All characteristics and organizations referenced in the following training are fictional. Any resemblance to any actual organizations or persons living or dead, is purely coincidental.
To earn continuing education credit for this course you must achieve a passing score of 80% on the post-test and complete the course evaluation.
If you require special accommodations to complete this module, please contact Relias Customer Support here.