This course is approved by the North Carolina Division of Child Development and Early Education.
Enter your Registry ID in the License Number area to ensure credits are updated in the PD Registry.
This activity is approved for 1.00 contact hours.
Section 1: Introduction A. About This Course B. Learning Objectives Section 2: Nutrition Overview A. What’s for Lunch?! B. Importance of Nutrition C. Grouping Foods D. Fruits E. Vegetables F. Grains G. Protein H. Dairy I. Nutritional Breakdown of Foods J. Review K. Summary Section 3: Additional Nutrition Considerations A. Breastfeeding B. Infant Nutrition C. Growth D. Childhood Obesity E. Physical Activity F. Allergy Concerns and Precautions G. Peanuts and Tree Nuts H. Possible Allergy Symptoms I. Allergy Precautions J. Religious and Cultural Considerations K. Review L. Summary Section 4: Incorporating Good Nutrition into Daily Life A. Incorporation B. Cooking and Preparing Activities C. Tips for Parents D. Introducing New Foods E. Review F. Summary Section 5: Conclusion A. Summary
Beth Ellen DiLuglio, MS, RDN, LDN, creator of Nutrition Mission®, and Nutrition Is Your Best Health Insurance!® educational programs, received her Master of Science in Human Nutrition from Columbia University's College of Physicians & Surgeons Institute of Human Nutrition. Beth's achievements include being a Registered Dietitian Nutritionist (RDN) since 1987; Certified in Nutrition Support (CNSC) 1990-2010; a Certified Clinical Nutritionist (CCN) (cncb.org) 2002-2017; a Health Fitness Specialist (HFS) through the ACSM 2010-2015; an associate professor of nutrition Palm Beach State College 1995-2008; and provider of professional continuing education through the Commission on Dietetic Registration (CDR) since 2002; and a provider of continuing education through the Florida Board of Nursing. Disclosure: Beth Ellen DiLuglio, MS, RDN, LDN has declared that no conflict of interest, Relevant Financial Relationship or Relevant Non-Financial Relationship exists.