A pregnant woman’s health is linked uniquely to fetal, infant, and maternal health and well-being. Preconception nutritional status and nutritional intake during the pregnancy are key components to successful birth outcomes. It is common knowledge that women have increased nutrient needs during pregnancy and lactation, yet the details of their specific needs are often overlooked. Healthy eating is more than eating for two.
In support of improving patient care, Relias LLC is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), the Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team.
As a Jointly Accredited organization, Relias LLC is accredited to offer dietetic continuing education by the Commission on Dietetic Registration (CDR). The CDR is an associate member of Joint Accreditation for Interprofessional Continuing Education.
Florida Council of Dietetics and Nutrition (CEBroker Provider #50-290)
Sponsored by Relias LLC, a designated provider of continuing education contact hours (CECH) in health education by the National Commission for Health Education Credentialing, Inc. This program is designated for Certified Health Education Specialists (CHES) and/or Master Certified Health Education Specialists (MCHES) to receive up to 2.00 total Category I continuing education contact hours.
Anne M. Danahy, MS, RDN, is a Scottsdale, AZ-based registered dietitian nutritionist and freelance writer who specializes in women’s health and healthy aging. Disclosure: Anne M. Danahy, MS, RDN has declared that no conflict of interest, Relevant Financial Relationship or Relevant Non-Financial Relationship exists.
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